Quesadillas

        

1                 handful grated cheese 
2                 soft tortillas

Filling Options:
Red pepper, green pepper, corn, black beans, jalapeño,onion, cooked chicken or ground beef seasoned with cumin, mushrooms, fresh cilantro (all diced)           

Place one tortilla shell on a lightly oiled pan. Then sprinkle with enough cheese to lightly cover the tortilla. Now add your choice of fillings. Sprinkle with a bit more cheese and place the second tortilla on top of your fillings.

Turn your pan on to medium heat and cook until the bottom tortilla is golden brown and your cheese has started to melt.

Carefully flip your tortilla over like a pancake…being careful not to have any of your filling fall out.

Once both sides of your quesadilla are golden brown and the cheese is all melted and gooey you can remove it from the pan and place it on a cooling rack.

When it’s cool enough to handle cut into wedges.

 (I like to us scissors)

Serve with sour cream, guacamole or salsa.

Banana Bread

Use your "A Million Muffins" recipe to make yummy banana bread! All you do is:
 -Use an extra 1/2c of flour as your healthy dry stuff
-3 bananas mushed up as your wet gooey stuff
Everything else is the same!

Mush your bananas up in a plastic bag

My favourite combinations of yummy bits are:

Coconut & Cranberry
Dried Apricot Bits & Slivered Almonds
Chocolate Chip & Pecan
Dried Cherry & Chocolate Chip

The combinations are ENDLESS!!!!!! 

Make sure you get as much goo out of the bag as possible

Remember only to stir just enough to moisten all the dry stuff DO NOT over mix!!

Why don't You leave a comment and tell me some of your favourite flavour combinations :-)